Monday, May 31, 2010
A friend sent me a recipe for her pansy cake and I made it for a block party yesterday. It was a big hit. Chocolate and bourbon are a divine combination. Start with a chocolate box mix, add almond cream and plenty of whiskey. (Don't skimp.) Decorate with white frosting and pansies from the garden. Kids love it, too. I had to keep Sally from taking a third!